We Won with Chicken n' Waffles!

Cory and I won the Super Bowl Appetizer Throw-down tonight with our from scratch made Chicken & Waffles. Our hosts and other attendees of the party were mainly from the NE, so we thought it important to have some dishes to represent the South. We served bite size appetizer chicken and waffles with Vermont Maple Syrup with shots of sweet tea; we also prepared a full size and individual chocolate chess pies. Here are photos and links to the recipes, enjoy!

Mini Chicken n' Waffles - these chicken bites must be refrigerated in buttermilk, minced thyme, hot sauce, salt and pepper - this gave a delicious twist to each bite. 

Waffles Recipe - these waffles were fluffy, light and flavorful. The trick is, you fold in whipped egg whites at the end before putting on the griddle. We actually bought a $9.98 waffle iron at Walmart and it worked great.

Chocolate Chess Pie - this was my first time to make this type of pie with unsweetened bakers chocolate instead of cocoa. These pies were decadently delicious. We also made sweetened whipped cream.